| Combined
antioxidant and chelating agent for the feed industry
Benefits
· Delays the TERMINAL stage of oxidation longer than other
single or combination antioxidant products due to "double protective
action".
· Protects vitamins and pigments and improves shelf-life
of feeds.
· Prevents rancidity and off-odors.
· Helps retain palatability and feed freshness.
· Suitable for protecting animal feeds and vitamin premixes.
· Free flowing powder for easy addition to feeds.
· Liquid version in "true oil solution" for homogeneous
mixing with liquid fats and oils.
Application
Normal feeds: 125-250 gms per tonne.
Feed premixes: 250-500 gms per tonne.
Oils & Fats: 125-500 ml per 1000 litres.
In unfavorable conditions or where target products contain harsh,
aggressive or susceptible materials, the inclusion rate should be
increased.
Mode
of Action
Oxidation is a series of complex chemical reactions. The INITIATION
stage involves production of "free radicals". These reactions
are catalysed by the presence of metal ions such as copper and iron,
often found at high levels in animal feeds.
Oxigard will stem the PROPAGATION stage of the procedure by preventing
free radicals from reacting with each other and hence forming peroxides
and hydroperoxides, and ultimately the toxic end products - aldehydes
and ketones.
Oxigard components act SYNERGISTICALLY and it has been shown that
its formulation will perform much better than single or dual antioxidant
products.
Oxigard has been specifically formulated to achieve the best SYNERGISTIC
effect for cost effective protection against oxidation in feeds
and feed ingredients.
Packing
Oxigard powder: 25 Kg bags or drums
Oxigard liquid: 25, 200, 1000 litre containers
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